My mother and in-laws came over for a little dinner party on Saturday. And by little I mean we attacked a 16 quart pot of beef soup and barely made a dent. So dinner was taken care of, but what to serve for dessert? In an effort to channel spring, Adam demanded that I create something with fruit. And by fruit, he meant bananas.
After googling some recipes, well, I didn't have enough ingredients on hand to create a masterpiece, so I went with mini-pieces. Using only FOUR ingredients. Brilliant.
3 bananas mashed and 2 bananas sliced
1 pkg of instant vanilla pudding, 14oz
2 cups cold milk (we use 2%)
Nilla wafers
Directions:
Combine milk and pudding mixture as directed. Add in mashed bananas and blend until smooth(ish, you'll still have some lumps). Spoon into cups (I was going to use ramekins but thought it might be pretty to see the layers so I opted for our regular old fashion glasses that we normally use for mixed drinks). Add a layer of crushed Nilla wafers followed by a layer of sliced bananas. Top with more pudding, a sprinkling of crushed wafers, a whole Nilla wafer and a slice of banana. Ta-da. Easy as 1-2-3-4.
Just pop in the fridge for a couple hours, serve and devour!

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